Fishing resources: catches and food availability
Fishing resources: catches and food availability By Julien NOËL L'Atlas Bleu / Exploiting Fishery resources, fishery, food fish consumption, disparity, world A map established on a global scale allows to compare the per capita food fish consumption by country and the fisheries catches of the adjacent ocean areas. North-South and inter-continental global disparities are highlighted and commented, revealing deep global imbalances in access to fishery resources. Fishery catches by FAO area and seafood food availability by country (interactive map)